Cambodia Koh Kong (Coming Late Fall 2025) -Honey Process Robusta
Cambodia has been an elusive part of the world to source specialty coffee and we are very happy to be able to have ongoing supply of this excellent specialty grade honey processed robusta! This coffee is coming to us from a the savvy young entrepreneur Mrs Tan who works with a great team of mostly women farmers to produce the best robusta coffee in Cambodia (we have never found better!).
Like always, Robusta has on average twice as much caffeine as Arabica and four times as much as Liberica. Flavor profiles are blueberries, nutty, dry red wine, and heavy body. Available in 6oz bag or 1Kilo bag. Whole Bean or Filter Grind.
Blend: Single Origin
Origin Details:
Country: Cambodia
Region: Koh Kong
Farm/Mill: ****coming soon***
Elevation: 700+
Varietal: Canephora Robusta
Process: Honey
Roast: Light
Tasting Notes: Blueberries, Nutty, Red Wine, Heavy Body
Cambodia has been an elusive part of the world to source specialty coffee and we are very happy to be able to have ongoing supply of this excellent specialty grade honey processed robusta! This coffee is coming to us from a the savvy young entrepreneur Mrs Tan who works with a great team of mostly women farmers to produce the best robusta coffee in Cambodia (we have never found better!).
Like always, Robusta has on average twice as much caffeine as Arabica and four times as much as Liberica. Flavor profiles are blueberries, nutty, dry red wine, and heavy body. Available in 6oz bag or 1Kilo bag. Whole Bean or Filter Grind.
Blend: Single Origin
Origin Details:
Country: Cambodia
Region: Koh Kong
Farm/Mill: ****coming soon***
Elevation: 700+
Varietal: Canephora Robusta
Process: Honey
Roast: Light
Tasting Notes: Blueberries, Nutty, Red Wine, Heavy Body
Cambodia has been an elusive part of the world to source specialty coffee and we are very happy to be able to have ongoing supply of this excellent specialty grade honey processed robusta! This coffee is coming to us from a the savvy young entrepreneur Mrs Tan who works with a great team of mostly women farmers to produce the best robusta coffee in Cambodia (we have never found better!).
Like always, Robusta has on average twice as much caffeine as Arabica and four times as much as Liberica. Flavor profiles are blueberries, nutty, dry red wine, and heavy body. Available in 6oz bag or 1Kilo bag. Whole Bean or Filter Grind.
Blend: Single Origin
Origin Details:
Country: Cambodia
Region: Koh Kong
Farm/Mill: ****coming soon***
Elevation: 700+
Varietal: Canephora Robusta
Process: Honey
Roast: Light
Tasting Notes: Blueberries, Nutty, Red Wine, Heavy Body
