Vietnam Lam Dong Future Farm -Honey Anaerbic
This coffee is a rare specialty robusta! Vietnam produces lots of commodity grade coffee but very little specialty coffee (but this is changing fast). And still more uncommon are farms producing specialty grade Canephora Robusta. To add to the uniqueness of this coffee it has been processed as a honey carbonic maceration. Coming to us from Mr Toi's Future Coffee Farm in the Lam Dong region of southern Vietnam this is a TR Varieties Robusta that has unique flavors compared to most arabicas. Flavor profiles are raisin, tobacco, nutty, cherry, full body. Available in 6oz bag or 1Kilo bag. Whole Bean or Filter Grind.
Blend: Single Origin
Origin Details:
Country: Vietnam
Region: Lam Dong
Farm/Mill: Mr. Toi Future Farm
Elevation: 850-900
Varietal: Canephora Robusta
Process: Anaerobic Honey
Roast: Light
Tasting Notes: Raisin, Tobacco, Cherry, Full Body
This coffee is a rare specialty robusta! Vietnam produces lots of commodity grade coffee but very little specialty coffee (but this is changing fast). And still more uncommon are farms producing specialty grade Canephora Robusta. To add to the uniqueness of this coffee it has been processed as a honey carbonic maceration. Coming to us from Mr Toi's Future Coffee Farm in the Lam Dong region of southern Vietnam this is a TR Varieties Robusta that has unique flavors compared to most arabicas. Flavor profiles are raisin, tobacco, nutty, cherry, full body. Available in 6oz bag or 1Kilo bag. Whole Bean or Filter Grind.
Blend: Single Origin
Origin Details:
Country: Vietnam
Region: Lam Dong
Farm/Mill: Mr. Toi Future Farm
Elevation: 850-900
Varietal: Canephora Robusta
Process: Anaerobic Honey
Roast: Light
Tasting Notes: Raisin, Tobacco, Cherry, Full Body
This coffee is a rare specialty robusta! Vietnam produces lots of commodity grade coffee but very little specialty coffee (but this is changing fast). And still more uncommon are farms producing specialty grade Canephora Robusta. To add to the uniqueness of this coffee it has been processed as a honey carbonic maceration. Coming to us from Mr Toi's Future Coffee Farm in the Lam Dong region of southern Vietnam this is a TR Varieties Robusta that has unique flavors compared to most arabicas. Flavor profiles are raisin, tobacco, nutty, cherry, full body. Available in 6oz bag or 1Kilo bag. Whole Bean or Filter Grind.
Blend: Single Origin
Origin Details:
Country: Vietnam
Region: Lam Dong
Farm/Mill: Mr. Toi Future Farm
Elevation: 850-900
Varietal: Canephora Robusta
Process: Anaerobic Honey
Roast: Light
Tasting Notes: Raisin, Tobacco, Cherry, Full Body
